Showing posts with label Harvesting. Show all posts
Showing posts with label Harvesting. Show all posts

Friday, May 21, 2010

Growing Broccoli in your Vegtable garden...Trials & Tribulations!



Growing Broccoli has become a challenge! For me, discovering the first quarter size Broccoli head is always exciting to me! Since I have only been veggie gardening for a few years now. Growing Broccoli has all been trial and error for me! Knowing the difference of when to harvest and when it's too late is an easy call.

The center heads must be cut before it blossoms! How do you know when this is about to occur? Did you know a head of Broccoli is a cluster of flower buds?

When the head is very young, it's individual buds are packed super tight. Take your thumb and rub over the Broccoli head and you will feel the tightness! If the buds stay tight let it grow. Pictured below is a tight Broccoli head.


If the buds loosen and spread out, most likely it is about to produce little yellow flowers. If your buds are loose, you might want to harvest it before it flowers. Even if the buds are very small, harvest anyway. Below is a picture of the buds spreading and loosing their tightness.



Sometimes with hot weather, lack of water or some kind of other stress the plant will still be determined to send up flowers and go to seed. Once this happens your Broccoli will stop producing.

After cutting the center head, you will start to get "side shoots" these form on other parts of the stem. They dont get very big, but a bunch of little ones will start to add up. Here is a picture of a side shoot!


It is important once the hot weather starts, to check your plants every other day or so for side shoots. Snip all the little bite size pieces before they flower. You will have a non-stop harvest. They may be small, but depending on how many plants you grow you will have plenty of little florettes.

Happy Gardening!!!




Tuesday, February 16, 2010

Dreamy Red Swiss Chard, A bolt of Color for any Garden!

Swiss Chard has become one of my favorite leafy greens! I love the lush green leaves with its bright red veins. It screams a vibrant, Boom Boom Pow to the dull greens that surround her in the Garden! Am I being extreme? Maybe, or maybe im not saying enough about this vibrant green! They say Swiss Chard is the new Spinach! I say Swiss Chard deserves to shine on her own! I just love the look of Swiss Chard in the Garden!


I usually start my Chard directly into the garden! I toss a couple packets of seed in its designated spot! I try to plant the seeds a couple inches apart in a wide row, near other lettuces and leafy greens with a few scallions tossed through out! You can usually start harvesting your Chard in about 60 days! Its a fast growing food that you can see and enjoy early. I usually let mine grow about 5 to 6 inches from the ground and cut it about an inch above the soil. The more you harvest the more it grows back! Swiss Chard just keeps on giving. Another great tip, keep your chard cut back. Dont just cut the large outside leaves, they are the oldest of the plant, yet still good to eat. Cut back the whole plant to about an inch from the ground. You will see new tender leaves in a few days and produce another harvest within a couple of weeks!



As you can see, I have Chard growing with some Spinach. There are some great ways to enjoy Swiss Chard. Chard tastes great in green salads, stir frys and you can cook it down like other greens!

If you havent grown Swiss Chard, try it! Its a gourgeous leafy green with flair. If anything you have added color to your garden. You can also try adding some Chard to flower beds for extra green foliage.



Happy Gardening!